• From Humble Beginnings

    From Humble Beginnings

    Newly Weds Foods has become a global ingredients supplier to the food industry with manufacturing & Research & Development facilities across the globe.

  • Sprinkles

    Sprinkles

    Unique and interesting products provide flavour and visual impact when added to the surface of cooked products.

  • Seasoning Systems

    Seasoning Systems

    Seasoning systems combine functional technology with sensory properties for improved appearance, great taste and enticing aromas.

  • Marinades

    Marinades

    Carry flavour and functionally protective ingredients designed to increase product yield and ensure products retain flavour and juiciness after cooking.

  • JSBC

    JSBC

    Japanese Style Bread Crumb (JSBC) is produced through the combination of selected quality wheat flours with a specialized, innovative baking technology.

  • Batters

    Batters

    Predominantly flour based, batters are hydrated with water prior to application and provide adhesion, texture, flavor and consumer appeal

  • Breaders

    Breaders

    Applied in a dry form, breadings combine crumb technology with flours and functional ingredients to provide an unlimited range of product coatings.

  • Sauces

    Sauces

    Available in either liquid or dry form, sauces add visual appeal, flavor and consumer convenience

  • Cures

    Cures

    A blend of functional ingredients with or without nitrite combined with salt and water to create a brine for production of Hams, Bacons, Corned Beef and Poultry products.

Newly Weds Foods New Zealand spreading the news

Newly Weds Foods New Zealand hits the front page
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Newly Weds Foods New Zealand

Newly Weds Foods opens New Zealand Plant  
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New Products

New Products
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Food Ingredients Asia 2013

Food Ingredients Asia 2013 will take place in Bangkok from  11-13th September
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Thailand – May 2012

May 2012 marked the opening of our new Culinary Centre in Bangkok
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